A delicious blend of sweetness and savory flavors, this Crockpot Honey Garlic Chicken is simple to make and a family favorite.

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1. Begin by grabbing a medium-sized mixing bowl. Add honey, soy sauce, minced garlic, and apple cider vinegar. Mix well until combined.

2. Taste the mixture and adjust the salt and pepper according to your preference.

3. Place the chicken breasts at the bottom of your crockpot in a single layer.

4. Pour the honey garlic mixture over the chicken, ensuring they are well coated.

5. Cover the crockpot with its lid. Cook on low for 6 to 8 hours or on high for 3 to 4 hours.

6. Check that the chicken is cooked through. Shred with two forks or leave as whole pieces.

7. Serve warm over cooked rice or alongside steamed vegetables. Drizzle the sauce on top.

Keep chicken moist by checking occasionally if cooking on high.

Consider marinating chicken in the sauce for more flavor.

Adding sliced vegetables boosts nutrition.